• Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Typica and Bourbon varieties from the world-renowned Medellin region possesses a unique harmony of nutty and chocolatey flavours. Carefully washed for clarity and brightness, this coffee is the perfect accompaniment to your day. Colombia has been crafting quality coffee since 1790, so with each cup, you can savour its signature taste.
  • Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Brazil - Guatemala Arabica blend with beans from Guatemala grown in the volcanic soils of tropical valleys and coffees from Cerrado Minas Gerais in Brazil.A medium-bodied espresso of soft acidity, with a maple syrup sweetness and hints of pecan.
  • Brazil - Guatemala Arabica blend with beans from Guatemala grown in the volcanic soils of tropical valleys and coffees from Cerrado Minas Gerais in Brazil.A medium-bodied espresso of soft acidity, with a maple syrup sweetness and hints of pecan.
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Cafe' Ciro

Buongiono Pricipessa Café Ciro N8- Brazil,Costa Rica, and Indonesia Arabica Premium Coffee Blend

Buongiono Pricipessa Café Ciro N8- Brazil,Costa Rica, and Indonesia Arabica Premium Coffee Blend

£12.75 GBP
£12.75 GBP
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Berry Vanilla Milk Chocolate Indulge in the rich flavours of Brazil, Costa Rica, and Indonesia with our Buongiono Pricipessa premium Arabica coffee blend.

With a velvety body and vibrant espresso, this blend boasts notes of berry and stone fruit for a sweet and complex taste, Whether enjoyed black or with milk.

Principessa offers a smooth and mellow experience, enhanced by hints of vanilla and milk chocolate.

Experience a truly luxurious coffee experience with Buongiono Pricipessa! Cafe Ciro N8

From: Brazil, Costa Rica, and Indonesia Arabica Premium Coffee Blend

Berry Vanilla Milk chocolate

body
3 / 5		 sweetness
4 / 5		 acidity
3 / 5
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